Take your soups to the next level with homemade bone broth with CJW bones from naturally healthy animals free from hormones, antibiotics, and vaccines. Pasture Raised in Southwest Missouri and conviently shipped to your door.
30lbs of all chicken, all beef, or get a mix of both, just let me know in the notes section what you would like.
How to make your own broth, beef or chicken.
- Take 3-5lbs bones (beef or chicken).
- Add to a 6-8quart pot or slow cooker.
- If you have any of these or all of them add 1 onion, 2 celery sticks, 2 carrots, 1 whole garlic. You just add whole, dont worry about cutting any of these.
- Add enough water to cover.
- Bring to a boil.
- Lower temp to a simmer for 4-6hrs on chicken 6-8 hrs on beef. Or just meat falls off the bone. You can simmer for up to 24hrs, you will get more nutirents from the bones the longer you simmer, but can all increase histamines in the broth.
- Freezer or pressure can to preserve.